It seems that many of my friends have an aversion to chickpeas - a remarkably versatile, tasty, and healthy foodstuff (don't let th...
A Homemade Greek Festival: Mushroom Pork Burgers and Fried Feta
After my first attempt making ground meat with a food processor, I became obsessed. I love mixing ground meat with all my favo...
Leftover Luck: Chicken/Pork Meatballs in Tomato Cream Sauce
It was midweek. The fridge was bloated with the remnant ingredients from a weekend of culinary lust. The browning, skeletal leaves of...
Simple & Elegant, Salty & Sweet: Honey Gorgonzola Bread
I love Summer - it's the perfect time to steal. There are cookouts, picnics, dinner parties - everybody leaves their valuables rig...
Snacks: Ginger Applesauce
We've all been there. That pound of apples you planned on eating all week finally start to resemble a kid after a post-playgroun...
Dinner: General Tao, General Tso, General Tsao, and even General Gao Recipe
Is it true what the say: a general by any other name would taste as sweet? And sour? And spicy? We all know the answer is no - General Ta...
Snacks: BBQ-Flavored Chickpeas
Certain cravings own me, and the cravings for flavored potato chips top that list. Specifically, BBQ potato chips. The aroma that...
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